Fall is here, the colors are in full swing, and the weather has turned a bit chilly. We are enjoying the tastes and sights of fall! Our favorite breakfast lately was the Apple Cider Donuts…. yum-o!
We also really enjoyed a quick and easy family dinner of our favorite chicken and brown rice bake. We doubled the recipe to eat for a few more days for leftovers.
Our menu this week looks like this:
Apple Cider Baked Donuts
Pumpkin Spice Granola
Pumpkin Spice Pancakes with Apple Topping
Egg Sandwiches
Sunday
Three Cheese Ziti
To do: Thaw chicken
Monday
Roasted Chicken and Vegetables {new}
To do: Thaw more chicken, dice peppers
Tuesday
Crockpot Philly Cheesesteak
Wednesday
LO
Thursday
Butternut Black Bean Pasta Skillet {new}
Friday
Mushroom and Mozzarella Chicken
Saturday
Butternut Squash and Kale Quesadillas, Roasted Tomato Soup
Happy week!
No comments:
Post a Comment
Thanks for stopping by! I'd love to hear from you; especially how you're finding JOY in your kitchen.